Lunch

APPETIZERS

BUTTERMILK MARINATED CALAMARI  Serrano & Jalapeno Pepper – Honey & Citrus Reduction – Cilantro Yogurt – Fresh Cilantro

U-12 SHRIMP OR JUMBO LUMP CRAB COCKTAIL  Cocktail Sauce – Fresh Horseradish – Lemon

STEAK TARTARE Porcini  Vinaigrette – Poached Egg – Frisee – Sea Salt

SAUTÉED BEEF TIPS  Wild Mushroom – Asparagus – Blue Cheese – Demi Glace

SOUPS & SALADS

SOUP OF THE DAY MKT

CRAB BISQUE  Lump Crab – Brandy – Cayenne Oil

FRENCH ONION  Caramelized Sweet Onion – Sherry – Gruyere Crouton

CHOP HOUSE SALAD  Chopped Greens – Rosemary Dijon Dressing – Serrano Ham – Hard Cooked Egg – Brioche – Roasted Onion – Gruyere

ICEBERG WEDGE  Blue Cheese – Blue Cheese Dressing – Grape Tomato – Bacon – Pickled Red Onion

CHOPPED CAESAR  Romaine Heart – Parmesan, Garlic & Anchovy Dressing – Parmesan – Brioche

LUMP CRAB & HE ART OF PALM SALAD  Bibb Lettuce & Radicchio – Avocado – Roasted Bell Pepper – Citrus Vinaigrette

SPINACH & ROASTED FENNEL SALAD  Sheep’s Milk Feta – Sherry – Baby Beet – Almond

SALAD ADD-ONS

ROASTED OR POACHED U-12 SHRIMP •  PAN SEARED SALMON (6OZ)  •  SEARED #1 AHI TUNA (3OZ)  •  MARINATED CHICKEN BREAST (6OZ) • FILET MIGNON ( 3OZ)

SANDWICHES & ENTRÉES

LCH PANCHO BURGER  8oz Ground A4 Wagyu – Homemade Bacon – Caramelized Onion – Pancho Sauce – Blue Cheese – House Fried Potatoes

MARINATED CHICKEN SANDWICH Toasted Ciabatta – Basil & Mint Pesto – Goat Cheese – Arugula – House Fried Chips

OPEN FACED BRAISED SHORT RIB SANDWICH Roasted Garlic Aioli – Gruyere – Tomato – Red Wine Demi Glace – House Fried Potatoes

CRAB CAKE SANDWICH Toasted Challah Bun – Honey & Orange Aioli – Radicchio Salad – Tarragon Vinaigrette – House Fried Chips

SAUTEED LAKE ONTARIO PERCH  U-12 Shrimp – Roasted Red Potato – Caper & Garlic Butter

SKIN-ON SCOTTISH SALMON Butternut Squash Puree – Bacon Lardon & Brussels Sprouts – Cinnamon Crème – Lemon Zest

ROASTED AIRLINE CHICKEN BREAST  Roasted Mushroom – Creamed Corn – Fresh Herb 20

7OZ WAGYU NEW YORK STRIP  Asparagus – Au Poivre

6OZ FILET MIGNON  Roasted Garlic Smashed Potatoes – Sauteed Haricot Vert – Demi Glace

SIDES

GARLIC SMASHED POTATO • FRIED HOUSE POTATO • BAKED POTATO

ROASTED CAULIFLOWER WITH GRUYERE • BROILED ASPARAGUS WITH LEMON & DILL

SAUTEED HARICOT VERT AMANDINE • WILD MUSHROOMS